Fruit pie crust recipe

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Ingredients: 1 C. flour 1/4 C. sugar 1 tsp. baking powder 1/2 tsp. salt 1/2 C. butter or margarine, softened 3/4 C. milk 1 egg 1- 21 oz. can fruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.) Sugar (or cinnamon-sugar) Instructions: Combine flour, sugar, baking powder, salt, shortening, milk and egg. Beat well. Pour […] More

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Easy Deep Dish Pie Crust, Pie Crust Recipe In Food Processor, Homemade Double Pie Crust, All Butter Pie Crust Food Processor, Pie Crust Using Food Processor, Quick Pie Crust No Chill, Turnover Crust Recipe, Best Pastry Recipe Pie Crusts, Food Processor Pie Dough

Easiest all butter pie dough ever! Make it in minutes in a food processor for the flakiest pie crust you ever put in your mouth. This recipe makes enough for a 1 double crust pie or 2 one crust pies.

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