Ghost pepper jam

Ghost Pepper Jelly is made Ghost Peppers (Bhut Jolokia) one of the hottest peppers on the planet. Tame these firecrackers by making sweet/hot jelly.

This ghost pepper jelly recipe is simple, spicy, and easy-to-make with sugar, pectin, and lots of fresh ghost peppers, perfect as a spread or glaze!

Hot Damn Jam! Ghost Pepper Strawberry Jam Dessert For my birthday this year, I asked Tom to get me a galvanized steel watering trough … you know, the kind horses and cows drink out of. Yes, you read that correctly. I have coveted one for years. It took 17 bags […]

Making & canning your own Ghost Pepper Jelly is easy! Follow these step-by-step instructions to make 4 half pints of this spicy homemade jelly.

(Because it’s Halloween. Get it?) If you’re not into the super-spicy, don’t run away just yet – I’ve got two recipes at the bottom that can use milder peppers in place…

Have you ever wondered what it tastes like to kiss the sun? This Ghost Pepper Hot Sauce is as close as you will get to experiencing that on earth!

Well, it seems that "pepper season" is just about over for our impulse buy ghost pepper plant. The branches are full of peppers so I better get off my butt and figure out what to do with these. I've killed...

So you've mastered the habanero, have you, and you're ready for the next great pepper scale challenge? Or you're simply insane for extreme eats? Either way, ghost pepper salsa will spank you six ways from Sunday. We repeat - this is not a salsa for the masses. If you even have a question, turn back and

Red Pepper Jelly is a delightful fusion of spicy red peppers, sugar, and tangy vinegar. Pepper jelly recipes take only 25 min to prepare.