Holiday tres leches cake

Peppermint Tres Leches Cake is a delicious sponge cake drenched with a 3 milk blend, with freshly whipped cream & crushed peppermint candies!

Baileys tres leches cake is a boozy spin on tres leches cake, a classic Latin American dessert. This tres leches cake starts with a light-and-airy sponge cake. The cake is then soaked in a combination of three different milks: sweetened condensed milk, evaporated milk, and Baileys Irish Cream.

This delicious gingerbread tres leches cake starts with a gingerbread cake mix and gets topped with three types of milk keeping it moist.

Try these Coquito Recipes the next time you make a batch of coquito and you'll see there's so much more potential to coquito than sipping it! #coquito

This Mexican horchata Tres Leches cake will quickly turn into your favorite dessert. This moist cake is made with homemade horchata and whipped cream then topped with cinnamon for a cake the whole family will love. #mexican #recipes #desserts

Peppermint Chocolate Chip Tres Leches Cake

Soft Cinnamon Eggnog Cake soaked with Eggnog and Sweetened Condensed Milk, topped with Nutmeg Spiced Whipped Cream

Get ready to indulge in a slice of holiday magic with this eggnog tres leches cake. Imagine a fluffy sponge cake, but with a twist: instead of the usual milk trio - evaporated, sweetened condensed, and heavy cream - we’re swapping in rich, creamy eggnog. The result? A wonderfully moist and luscious cake that’s perfect for festive gatherings. It’s easy to whip up since we’re using a cake mix. This sweet treat is a fun and festive take on a classic dessert that’ll be the star of your holiday…

A rich velvety sponge cake, delicately soaked in a trio of creamy milks and infused with the warm, nostalgic essence of eggnog that brings seasonal bliss.

This caramel tres leches cake takes an airy sponge cake, douses it three different types of milk mixed with caramel sauce, and the top of the cake gets covered…