Homemade coconut pecan frosting

A classic recipe and the standard for German chocolate cake.

This easy German Chocolate Frosting made with coconut, pecans, and a brown sugar caramel is perfect topping cake, cupcakes, and brownies.

This is the original Coconut Pecan Frosting that we are all so familiar with on the Authentic German’s Chocolate Cake. This frosting is packed full of coconut and pecans and is awesomely delicious! The dessert you choose to frost with it is simply a vehicle to transport this delicious frosting to your mouth! #frosting #coconutpecan #coconut #pecan #germanchocolatecake #icing

Quick & easy German chocolate cake frosting recipe (coconut pecan frosting), homemade with simple ingredients. Loaded with butter, brown sugar, pecans, coconut.

This coconut pecan frosting is sweet and creamy and ready in under 15 minutes. It’s a favorite topping for German chocolate cake!

Full of coconuts and pecans tucked into a buttery caramel base, this Coconut Pecan Frosting is perfect for topping German Chocolate Cake.

This homemade German chocolate cake is the best traditional cake made from scratch! Layers of coconut pecan frosting and chocolate!

Is German Chocolate Cake your favorite? Do you want to learn how to make the coconut-pecan frosting from scratch? My recipe is different from all the rest, and that one difference takes all worry about messing it up away! So ditch the canned stuff, and let me show you how it's done!

Coconut Pecan Frosting is a rich and decadent frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk for German Chocolate Cake.