Kangkong recipe

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Salad Kangkong Recipe – Budget friendly recipe! - Pinoy Salad, Filipino Salad, Kangkong Recipe, Vegetable Salad Recipes, Green Salad Recipes, Sample Menu, Leafy Vegetables, Healthy Sides, Budget Friendly Recipes

This salad kangkong recipe is a very healthy side dish and very easy to prepare. It takes only a few minutes to make. This vegetable, known as Chinese spinach or swamp cabbage, can easily be grown in a tropical country in South Asia like the Philippines. That’s why kangkong in the Philippines is so cheap; this leafy vegetable is packed with healthy nutrients. This inexpensive main ingredient is a perfect choice for a vegetable salad to make if you’re on a tight budget. If you're looking for…

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SAMBAL KANGKONG (WATER SPINACH IN CHILLI PASTE) Sambal Kangkong, Sambal Sauce Recipe, Kangkong Recipe, Sambal Recipe, Nyonya Food, Masakan Malaysia, Indonesian Recipes, Malay Food, Water Spinach

The key to good stir-fried kangkong is a very hot wok. If too much is cooked in one go, the wok wouldn't be hot enough. Hence, this recipe is for 250 g kangkong, which is only 150 g or so after trimming the roots. That's enough for 2 portions. If you need to make more, I suggest stir-frying the sambal in one go, then the kangkong in batches.

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