Korean prawn recipe

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Sambal Olek, Chilli Prawns, Wok Cooking, Sweet Paprika, Wheel Barrow, Sambal Oelek, Prawn Recipes, Chilli Recipes, Chilli Paste

Serves 4Ingredients 18 large Australian green prawns 1 tblpn Korean hot chilli paste 1 lemongrass stalk, minced 1 clove garlic, minced 1 tsp ginger, grated 1 tsp toasted sesame seeds spring onion & coriander, to garnish 1 tspn sambal olek ½ lemon juice 1 tsp sesame oil ½ tsp chilli powder 1 tsp sweet paprika 20g butter salt to taste Method Combine all ingredients except the butter in a bowl and mix well. Allow the prawns to marinate for about 1 hour. Heat a grill pan or wok & cook the prawns…

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Seafood Pancakes (Haemuljeon: 해물전) recipe by Maangchi Korean Seafood Pancake, Maangchi Recipes, Korean Seafood, Seafood Pancake, Korean Pancake, Vegetable Soup With Chicken, Korean Side Dishes, Harbor City, Korean Cooking

Today I'm introducing you to my family's all time favorite dish, haemuljeon, a Korean pancake made with a few different kinds of seafood. Growing up in a harbor city on the southern coast of South Korea, every meal table was abundant with seafood. The traditional open air market was very close...

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