Lentil dal recipe

This recipe of Dal Makhani makes the creamiest bowl of Dal Makhani. Black lentils are simmered with tomatoes, spices and finished with butter and cream. This popular vegetarian Indian dish is best enjoyed with garlic naan. Yum!

Red Lentil Dahl (Dal) recipe which is a flavorful and delicious dinner. The Masoor dal curry is vegan, gluten-free, healthy, easy, and quick.

1-pot Indian green lentil dal. This creamy lentil dahl recipe is healthy, vegan, comforting. Perfect for lunch, dinner or meal prep!

Red Lentil Dahl (Dal) recipe which is a flavorful and delicious dinner. The Masoor dal curry is vegan, gluten-free, healthy, easy, and quick.

This is the ultimate october comfort in a bowl with the Indian Dahl a spiced curry made with red lentils and coconut milk. This creamy soup, infused with spices is not only delicious but also packed with nutrients #RedLentils #LentilSoup #SoupLovers #DinnerIdeas #Foodie #FallRecipes #CozyEats

Red lentil curry is a vegan, nutritious, high-protein meal recipe made with red lentils (masoor dal), onion, tomatoes and few spices. It is an easy, comforting, quick one pot recipe that can be enjoyed in lunch or dinner with rice, roti or naan.

Inspired by Dishoom's dal makhani, this Instant Pot black dal recipe is incredibly buttery, rich and creamy. It's gluten-free, vegetarian and easy to make.

🌿✨ Flavorful Coconut Lentil Dahl Recipe! 🥥🍛 Looking for a hearty and delicious plant-based meal? Our Coconut Lentil Dahl is a must-try! Bursting with aromatic spices and creamy coconut goodness, this dish is sure to tantalize your taste buds. 🤤💚 #VeganRecipes #CoconutLentilDahl #HealthyMeals #PlantBasedDiet #DeliciousandNutritious #HealthySupplies

The number and variety of lentils or dals that are cultivated or available in India is quite striking. I mean I can’t even imagine an Indian household without a portion of curried lentils in their daily meals. Dals do complete an Indian meal, and also make it wholesome and well-balanced. One of my all-time favorites is the Whole Masoor Dal Recipe, which is what this post is all about. This is a creamy, spiced, tasty and vegan dish of Sabut Masoor Dal, which can be done within minutes.

Our dal recipe is a creamy and comforting Indian dish you can make with split lentils and spices in one pot in about 30 minutes.The recipe is excellent for a weeknight dinner as the lentils cook fast, and for meal prep as it keeps well for days.