Maple pecan french toast

Brown Sugar Butter Pecan French Toast is a decadent breakfast that's perfect for special occasions... like Christmas morning!!! Thick slices of brioche are fried until golden brown and then topped with the most delicious brown sugar butter pecan syrup! So decadent, you don't even need to serve with maple syrup! Butter Pecan French Toast Recipe

decadent brioche french toast soaked in a pumpkin custard and cooked until golden, topped with a spiced pecan maple syrup servings: 4

An easy and absolutely delicious recipe for Overnight Pecan Pie French Toast! It's the perfect breakfast or brunch recipe for the holidays! Make it the night before then just wake and bake! Overnight Pecan French Toast A super easy recipe for Overnight Pecan Pie French Toast! 3/4 cup whole milk3/4 cup heavy cream6 large eggs

Warm and delicious, @choosing_balance's Overnight Maple Pecan French Toast Bake is perfect for any holiday or weekend brunch. Made with a surprisingly creamy twist of @goodculture Cottage Cheese to add more protein, this will satisfy a hungry crowd.

This make ahead Praline Pecan French Toast Casserole recipe is a delicious option for the holidays and special weekend brunch gatherings.

With assemble-ahead ease and a decadently delicious pecan-and-brown-sugar topping baked on top, this Overnight Praline French Toast is a perfect holiday brunch or breakfast treat.

This recipe, for Overnight Pecan Pie French Toast is a treat that turns breakfast into an occasion. Just imagine slices of bread soaked overnight in a luxurious mixture of milk, cream and eggs. Then baked to perfection with a topping of pecans. Every bite is like a symphony of flavors and textures offering the comforting sweetness of maple and brown sugar paired with the crunch of pecans.

Make delicious, baked Apple Pecan French Toast Cups! This simple dish is filled with apples, cinnamon, pecans, and topped with maple syrup!

This is a fabulous, popular overnight French toast casserole recipe!

This Pumpkin Spice French Toast is a delightful fall breakfast treat. The addition of pumpkin puree to the batter adds a warm, cozy flavor and a beautiful orange hue to this classic dish.