Melted garlic butter recipe

Made with just a few simple ingredients, this garlic butter sauce is a quick and easy way to enhance the flavors of any dish. It serves multifunctionally as a pasta sauce, dipping sauce, or a marinade for meats and vegetables.

This Garlic Butter Sauce is made with just three ingredients, and it’s the perfect way to level up your pasta, steak, chicken, fish, or veggies!

This easy homemade garlic butter recipe proves that basics are the best! Butter, garlic, a few dried herbs and spices are all you need. It's super easy to make and will probably become a staple in your house, and any leftovers go great on meat, seafood, pasta, rice or potatoes.

Garlic Butter Sauce is an easy and quick sauce to make in the microwave to toss with any kind of pasta.

Garlic Butter Sauce in a pot.

Use this garlic butter to make garlic bread, melt over steamed vegetables, or make a quick pasta side dish. Note: This recipe originally called for 2 tsp. of garlic powder as an alternative to the fresh garlic. We've since retested and adjusted the measurements, but are letting you know in case you've made it that way before and enjoyed!

This delicious garlic butter is easy to make, and you’ll want to spread it on everything from baguettes to steak! This recipe is a simple way to elevate a dinner table staple.

Garlic butter is a versatile ingredient that's delicious in a variety of dishes. Here is how to make your own with this super easy recipe.

Quick and easy 4 ingredient garlic butter sauce pays compliments to everything it touches! Spoon over seafood, pasta, or dip with bread.

This Garlic Butter Sauce recipe is made with butter, olive oil, garlic and curly parsley. Melted garlic butter is a perfect dipping sauce to serve with artichokes, lobster, grilled chicken or fish.