Miso sesame cookies

miso adds an umami flavor-bomb to these deeply nutty and gingerbread-like cookies

These gomashio cookies are like the next-level up of your favorite sesame cookie. They are sweet, nutty, rich with brown butter and slightly salty from the coating of homemade gomashio. Gomashio is a Japanese sesame salt, and it makes these cookies unbelievably craveable in a way you won't forget!

The best chocolate chip cookies with a chewy center and crispy edges adorned with globs of melted chocolate. Notes of vanilla bean, butter, and a hint of savoriness from miso.

These Miso Caramel Cookies are crispy around the edges, chewy in the center and laced with salty-sweet-umami miso caramel. Eggless & Dairy-free (Vegan).

Miso = Magic

Pan-bang cookies are perfectly chewy on the inside and crunchy on the outside. ‘Pan-bang’ refers to the technique used to achieve that pleasing crinkly texture: after the cookies begin to rise and puff up during cooking, you bang the ‘pan’ (baking tray) on the counter. This deflates the dough and causes the cookies to spread out so they end up huge but slim. Try our version with chocolate chips, white miso and a sprinkle of sea salt. Have you tried Edd Kimber’s emergency chocolate chip…

These Miso Caramel Cookies are crispy around the edges, chewy in the center and laced with salty-sweet-umami miso caramel. Eggless & Dairy-free (Vegan).

Crisp, buttery, and melt-in-your-mouth, these Miso Butter Cookies make the most insanely delicious afternoon treat! They hit the right notes with a serious depth of flavor. Only 7 pantry ingredients needed! #miso #cookie #baking | Easy Recipes at JustOneCookbook.com

Chocolate and flaky salt, cheescakes and miso butter sesame cookies- what do these three things have in common? They're desserts with a savoury twist!Miso is kn…