Mushroom pappardelle

This vegetarian-friendly mushroom pappardelle pasta is cozy, delicious, and lightly creamy! It's quick and easy, so dinner's on the table in just under 30 minutes.

thick strands of pappardelle pasta coated in the most luxurious creamy mushroom sauce servings: 4

Pappardelle Pasta with Portobello Mushroom Ragu

Pappardelle with Mixed Mushroom Ragú – Linda Ravioli

This garlic mushroom pappardelle is easy to make, comforting, and so delicious! It only requires 6 main ingredients and is ready in less than 20 minutes!

Craving a dish that feels fancy but is secretly super simple to make? This Mushroom Pappardelle brings together buttery, garlicky pasta with perfectly caramelized mushrooms and hints of lemon and garlic for a flavor-packed meal that’s ready in under 40 minutes.

This post may contain affiliate links learn more This Pappardelle with Ground Beef and Mushroom Tomato Sauce is a hearty, flavorful dish that combines tender pasta with a rich ... Read more

This wild mushroom pappardelle recipe is one of the reasons I love fall. Fresh pasta with a delicious mix of wild mushroom and Porcini.

Caramelized Wild Mushroom Pappardelle PastaIngredients:2 tbsp extra virgin olive oil1/2 cup diced yellow onion1/4 cup diced shallots3 grated or pressed cloves of garlic1 1/2 cups sliced baby bella mushrooms1 1/2 cups wild mushrooms or another mushroo

Cozy up with this Creamy Mushroom Pappardelle (Pappardelle con Funghi), where wide ribbons of pappardelle are smothered in a luscious mushroom sauce. With hints of garlic, a splash of cream, fresh herbs, and a generous sprinkle of Parmigiano Reggiano, it's a quick and comforting dish, ready in just 20 minutes for an easy yet indulgent dinner.