Nimbu pani

Shikanji aka nimbu pani recipe is one of the most refreshing non-alcoholic Indian summer drinks which is crazily popular in India and the Pakistan. It is sold in almost each corner of Delhi and Mumbai in stalls and by street vendors during summer. Shikanji recipe is also known as Indian lemonade. It is considered as a perfect vitamin C rich summer cooler for all ages, starting from kids to aged. Shikanji is basically an Indian summer drink which is prepared by mixing water, lime juice…

Lemon Soda is a refreshing carbonated summer beverage which is popular with the street vendors. This is made with lemon, salt, sugar and soda water also known as club soda. Lemon soda can be made many different ways and flavour combination. Popular ones are mint lemon soda, sweet lime soda, mint masala soda. In this blog post I have shared method of making lemon soda at home and many flavour combination that you can try. Learn how to make fresh lemon soda with step by step pictures and…

A refreshing Guatemalan lime carbonated lime beverage made of fresh squeezed lime juice, sugar, and club soda. A fantastic drink to be enjoyed on a hot day.

Nimbu Pani recipe is the most popular summer drink in India made using sweet lemons and is a quick and perfect drink to beat the scorching heat. #summerdrinks #drinks #beverages

This is one summer drink that needs no introduction whatsoever. Although every beverage brand claims their Limbu Pani to be exactly like mom’s magic, nothing can ever match up to fresh, homemade Limbu Paani. Chill and tangy, fresh lemon juice is not just refreshing but also boosts your immunity and helps you handle the hot summer easily! You can also try other traditional Indian drinks like Aam Ka Panna and Amlana .

Shikanji is the most refreshing summer drink! It's as easy to make as regular lemonade, but there's no comparison when it comes to taste. This sweet, tangy, spiced drink wins every time.

Nimbu pani

Nimbu Pani (Sweet Lemon Water) Refreshing drink for summer.

If you've ever been to the south of India, the first thing that probably hit you, as you stepped off the plane is the intense heat and h...

Funky, salty and exceedingly sour, nimbu pani is a cool reprieve from the sweltering summer days in Lahore and across most parts of South Asia. It also makes for an excellent iftar drink: It’s instantly nourishing, and the salt hits differently after a long day of fasting. Kala namak, or Himalayan black salt, adds pungence to an already punchy drink. Add sugar, if you prefer balance over funk.