Paleo cupcakes

Moist paleo carrot cake cupcakes topped with creamy, tangy cream cheese frosting. Easy to make and gluten, grain, refined sugar free, and dairy free option.

The best chocolate paleo cupcakes ever, hands down! Moist, tender, and rich with a super easy and quick dark chocolate frosting. Gluten free, dairy free.

This recipe for Paleo Lemon Cupcakes is a sweet and tangy gluten-free dessert, made with fresh lemon juice and sweetened with honey.

Made with carob, this AIP "Chocolate" Cake or Cupcakes makes an easy and special dessert for any occasion! You'll love the easy-to-grab AIP baking ingredients in this recipe, nothing fancy or complicated. It's a one-bowl recipe to keep life and special treats uncomplicated.

These dreamy carrot cake cupcakes are made with coconut and tapioca flour and sweetened with maple syrup, making them both paleo and nut free. They're topped with a sweet creamy paleo vanilla "buttercream" that tastes just like real thing!

These Paleo Apple Cinnamon Upside Down Muffins are the perfect fall treat! Sweet, sticky apples and a fluffy, moist muffin. Gluten free, dairy free, and so delicious! We went apple picking last week and it

These paleo and AIP Spiced Apple Cupcakes are light, fragrant and absolutely delicious. They're paired with a spiced-vanilla frosting for the perfect treat.

These vanilla almond flour cupcakes are healthy, but delicious! They are made with almond flour, sweetened with coconut sugar and completely gluten free, dairy free and paleo friendly.

These copycat ding dong cupcakes are made with a signature cream filling, ganache icing, and a swirl on top! They're gluten-free, paleo, and can be made AIP.