Peanut butter jar dressing

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When the only peanut butter you have is the little clumps stuck to the inside of the jar, it’s time to make Asian Peanut Dressing. [amd-zlrecipe-recipe:27] Then pour over a mixture of Asian-ish veggies such as: shredded cabbage and/or carrots thinly sliced cucumbers, bell peppers, snap peas, snow peas, green onions fresh mint, cilantro, or basil leaves (or all of these) And add any or all of these on top for extra flavor: mandarin orange segments, canned or fresh chopped peanuts, macadamia…

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If you're like us, you have quite a few half-finished jars of peanut butter lying around. With a few steps, you can turn them into something delicious.

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