Pierogies and cabbage

Lunchtime! Back at it with the “Filled Pasta/Dumplings” topic, this time headed to Eastern Europe with this Potato Pierogi Skillet with Kielbasa and Cabbage dish. True comfort food with cabbage, sausage and pierogi. You could also make a similar dish with sauerkraut (just a different iteration of cabbage) and I did put a little bit of whole grain mustard in this to give it a little zip. Double the recipe to feed a crowd. Ingredients8 to 10 ounces (15 or so) potato pierogi8 to 10 ounces…

This delicious recipe features beef kielbasa, crispy fried cabbage, & savory pierogis in an easy, 20-minute skillet dinner.

This quick and easy sheet pan dinner will become your new favorite go to for an easy weeknight dinner. Pierogies, cabbage, and polska kielbasa, a kind of sausage, are cooked all together for a tasty pork main dish that is ready to serve in less than 45 minutes.

A filling and delicious meal of tangy cabbage with potato- and cheese-filled pierogies. Serve with a tossed green salad, if desired.

This one-pot meal is DELICIOUS & EASY to make with smoked kielbasa, pierogies and a bag of coleslaw! Comfort food in 30 min w/ little prep!

Skip the pre-fab, frozen stuff and enjoy the rich, savory, and delicious flavor of these tasty homemade pierogi with caramelized cabbage and onions!

Perogies and Sausage Skillet - There’s something magical about the way certain meals transport you back in time. For me, this Perogies and Sausage Skillet is a warm hug from childhood. It’s not just a dish; it’s a symphony of comfort, simplicity, and nostalgia that fills your kitchen with the aroma of home. 1 pound

Pierogies with Kielbasa and Cabbage can be on the table in about 30 minutes. Perfect for a weekday supper!

I love pierogies and they finish this cabbage-kielbasa saute perfectly. I know there are plenty of really good cabbage, kielbasa and potato recipes, but the pierogies in this dish just melt in your mouth. Not a diet dish, but a delicious comfort food meal. I got the recipe from a PBS home cooking special and have loved it ever since. Note that cooking start times overlap in this recipe. Reduce the amount of butter if desired.

I have a love affair going on with pierogi. Actually, I have a love affair going on with anything dumpling, but these Cabbage Pierogi are one of my favorites. I don't know what it is about them, but I always feel like it's a better day when I eat a pierogi. The first dish I learned to make was pierogi. My grandma used to make them all the time when I was growing up, and I always loved helping her in the kitchen. I had no idea what I was doing, but I loved every minute of it. Cabbage pierogi…