Recipe for lemon curd

Never buy lemon curd from the store again! Making it at home is so easy! This lemon curd is creamy, tart, and perfect for topping your toast.

This easy lemon curd recipe is perfect for breakfast or dessert! It's easy and comes together in under 10 minutes.

In just 10 minutes, make a sweet-tart lemon curd that's perfect for cakes, pastries, or just a spoonful of comfort!

This recipe for a Classic Lemon Curd is perfectly tart, smooth and oh so creamy. It's perfect for spreading on toast, using as a filling, and more!

This easy homemade Lemon Curd is smooth and bright with the best sweet-tart lemon flavor that tastes like a jar of liquid sunshine!

If you love lemon curd but are looking for a thicker version than what you normally make, let me share this dish with you! The Best Thick Lemon Curd has it all! Thickness, flavor, and consistency. I will teach you all the tips and tricks for getting the perfect lemon curd.

This lemon curd recipe (that yields about 2 cups of curd) captures the essence of lemons in a sweet, rich, and tangy spread. It's perfect for enhancing pastries or simply enjoying by the spoonful.

Bright, buttery, sweet, and floral, Meyer Lemon Curd is truly a treasure. Make a double batch with in-season lemons and freeze the extra to enjoy later. No double boiler is required and dairy-free options are available!

In this blog, I will share with you an Ina Garten Lemon Curd Recipe that is super delicious.

These lemon curd desserts will show you the best 41+ lemon curd uses when you have lots of lemon curd to use up.