Recipes with glass noodles

Delicious Pad Woon Sen stir fry with Thai glass noodles, chicken, shrimp, and veggies, plus with gluten-free and low carb suggestions.

This Pad Woon Sen recipe is a mouthwatering Thai glass noodle stir fry that will satisfy your cravings. Made with tender chicken, crisp vegetables, and delicate glass noodles, it's a perfect blend of textures. The star of the show is the savory sauce, packed with irresistible flavors. It has a combination of umami, sweetness, and tanginess in every bite. This dish is not only delicious but also quick and easy to make for lunch or dinner. Find the full recipe + video tutorial on my blog!

Follow this recipe to prepare the authentic Korean Japchae, a savory and slightly sweet dish of stir-fried glass noodles and vegetables.

Make outstanding vegan Pad Woon Sen at home with this easy recipe! Variations of these stir-fried glass noodles are included. Get inspired!

Your family will love these glass noodle recipes! From stir-fry to soup to salad, these Asian recipes are such a delight!

These spicy creamy gochujang noodles are so quick and easy. With bright crisp broccoli and toasted sesame seeds, it's a perfect dinner for one.

Stir Fry Glass Noodles with Mushrooms & Minced Meat – Eat What Tonight

Fresh and full of flavor, this glass noodles pork stir fry will become your favorite quick lunch noodle bowl. Clear, cellophane noodles- whatever you call them, are delicious and widely popular in Thai and Chinese

This classic Korean japchae recipe makes a beloved Korean dish of stir fried glass noodles with mixed vegetables. A centuries-old royal dish served at palace banquets, these days japchae is a traditional celebratory dish cooked for holidays and special occasions, that’s just as much at home in Korean restaurants, where it’s served as an array of banchan or sides.

This easy Korean Japchae recipe is full of vegetables, lean protein, and features the most amazing sauce! Tasty glass noodles are cooked stir-fry style with tender chicken, fresh vegetables, eggs, and the perfect blend of seasonings for an easy dinner on busy weeknights. Once you try this classic Korean recipe, you'll fall in love and want to make it every week for a healthy dinner!