Shrimp puerto rican recipes

If you love Puerto Rican food, you will love this garlic shrimp recipe. It is a delicious and exotic dish and a perfect option for lunch or dinner. It is a favorite in the Latin American Cuisine and will be your new favorite too!

Asopao de camarones is a Puerto Rican shrimp stew made with rich layers of sauteed sofrito, caramelized onions, peppers, fresh garlic, tomatoes, shrimp, and rice.

Camarones Guisados - juicy shrimp stewed in a Puerto Rican-style tomato sauce. Loaded with garlic, onions and cilantro, no sofrito needed!

Asopao de camarones is a Puerto Rican shrimp stew made with rich layers of sauteed sofrito, caramelized onions, peppers, fresh garlic, tomatoes, shrimp, and rice.

This Puerto Rican Asopao de Camarones (Shrimp Rice Pottage) served with tostones, is easy, comforting, delicious and a full meal in a bowl!

Recipe for Puerto Rican staple mofongo relleno which is mashed fried plantains stuffed with garlic, olive oil, spices, and shrimp then topped with creamy roasted red pepper sauce

Spice up your kitchen with authentic Puerto Rican shrimp recipes! From criollo-style to coconut-based dishes, explore the flavorful taste of the Caribbean sea.

The Puerto Rican plantain dish, shrimp mofongo is a very filling dish. Mofongo with shrimp in garlic sauce recipe is an easy dish to make.

This Puerto Rican style Arroz con Mariscos (Seafood Rice) is a one-pot meal, full of amazing seafood flavor, deliciously moist, and hyper flavorful! Best of all, it's very easy and economical to make, making it perfect for any day of the week!

Puerto Rican Camarones a la Criolla features succulent shrimp bathed in a rich tomato sauce, infused with the vibrant flavors of bell peppers, onions, and a blend of aromatic spices.