Southern butter pound cake recipes moist

Old School Southern Butter Pound Cake is the best, moist, traditional, old-fashioned pound cake recipe with crunchy top. Paula

Old Fashioned Blue Ribbon Pound Cake recipe is tall, buttery, moist aka Kentucky Blue Ribbon homemade classic, original pound cake recipe.

This Kentucky Butter Cake recipe is so buttery and sweet! It’s coated with a smooth glaze that soaks in and keeps the cake moist for days!

Minnie Lee Croley's Southern Sour Cream Pound Cake is an easy to make from scratch, delicious, old-fashioned moist pound cake with a thick, crunchy crust.

Paula Deen Sour Cream Pound Cake is a classic Southern dessert made with simple ingredients like butter, sour cream, and vanilla. This pound cake is moist, rich, and perfect for any occasion, whether served plain or topped with fresh fruit or whipped cream. It’s easy to prepare, with a baking time of about 40 minutes to 1 hour.

Old fashioned southern pound cake with a delicious subtle lemon flavor.

Whether you’re hosting Easter dinner, a Kentucky Derby party or you’re just looking for a delicious dessert to serve, this Kentucky Butter Bundt Cake - Moist and Delicious Recipe is a winner! #bundtcakes #cakerecipes #dessertrecipes

This Kentucky butter cake is a rich, buttery, and incredibly moist bundt cake that's infused with a luscious vanilla butter sauce glaze!

Paula Deen's Buttermilk Pound Cake is made with all-purpose flour, salt, baking soda, white sugar, butter, eggs, lemon extract, vanilla extract, and buttermilk. This traditional buttermilk pound cake recipe creates a delicious dessert that takes about 1 hour and 50 minutes to prepare and can serve up to 12 people.

Classic Southern Pound Cake - Spicy Southern Kitchen