Vegetable wellington puff pastries

Mushroom Wellington bundles up portobellos, spinach, and fresh herbs in a golden puff pastry crust. It's a showstopper!

Flaky puff pastry is stuffed with a savory mixture of mushrooms, squash, pecans and rice to make this mouth-watering vegetable Wellington.

Vegetable wellington recipes full of tasty roasted or grilled vegetables. Individually baked filled with mushrooms, beetroot or veggies.

A flaky puff pastry stuffed with carrots, mushrooms, chestnuts, and spinach can be both vegan and the meal centerpiece to a holiday celebration.

Mary Berry's Vegetarian Wellington is a delectable dish that features a filling of roasted butternut squash, onions, red pepper, chestnut mushrooms, and hard goat's cheese, all encased in a buttery puff pastry.

This classic vegan Wellington is packed with tender butternut squash, mushrooms, chestnuts, and raisins! It's super easy to make, delicious, and requires no beans, lentils, or tofu!

This vegan Mushroom Wellington features a mushroom and sweet potato filling and golden puff pastry. The best main or side for the holidays!

This Healthy Wellington is the perfect centerpiece for your next dinner party! 🥗🎉 Not only does it look amazing, but it’s also adaptable to different dietary needs, making it ideal for everyone. With minimal effort, you can create a delicious and healthy dish that’s sure to impress! 👉 Pin now and add a show-stopping recipe to your collection! #HealthyRecipes #Wellington #DinnerPartyIdeas #DietFriendly #ImpressYourGuests

Vegetable Wellington is a stunning and flavorful dish perfect for special occasions or holiday meals. This recipe features a savory mixture of mushrooms, zucchini, carrots, and spinach wrapped in golden, flaky puff pastry. It’s an elegant vegetarian option that combines rich, earthy flavors with a crisp pastry exterior.

An Easy Mushroom Wellington! This main dish is a plant-based twist on a classic. From the flaky puff pastry to the savory vegetarian filling, this vegan Wellington recipe is a hearty addition to your Easter dinner menu!