Achiote marinade

This Mexican marinade from the Yucatan adds great flavor and a little kick to grilled vegetables and proteins. Dawn Thomas

This beautiful, Marinated Achiote Chicken Recipe, also called Pollo Pibil, is juicy, succulent, and full of rich, deep Mexican flavors.

This juicy Mexican pollo asado is tangy, sweet, and smoky. Loaded with orange juice and cumin, it's then grilled to tender perfection.

Achiote Citrus Marinade recipe: Try this Achiote Citrus Marinade recipe, or contribute your own.

This beautiful, Marinated Achiote Chicken Recipe, also called Pollo Pibil, is juicy, succulent, and full of rich, deep Mexican flavors. #achiote #peppers #chicken #chickendinner #Mexicanfood #Guajillo #Guajillopeppers #avocados

This Chipotle Copycat Pollo Asado Marinade tastes almost identical to the original and ready in under thirty minutes. With a homemade achiote paste and additional spices, this marinade oozes with irresistible flavor!

This achiote chicken is marinated in a combination of spices, herbs, vinegar, orange and lime juice, then grilled to perfection.

This is a traditional Nicaraguan Marinade made with achiote, a slightly sweet and peppery spice. You can find it in a paste or powder form and both are fine to use in this recipe. Ingredients: 1 tbs. achiote paste OR 1.5 tbs. achiote powder 1 tbs cider vinegar 1 tbs. worcestershire sauce 1/2 tbs. mustard 1 tsp. kosher salt 1 tsp. sugar 1 tbs. olive oil 1/2 tbs. pepper 2 garlic cloves finely diced Directions: 1. Mix all the ingredients together Achiote from G M on Vimeo. 2. Spred mixture on…

Tikinxic—Yucatán's ubiquitous grilled fish—gets a double wallop of flavor: first from a recado rojo (fire-red achiote marinade), then from a wrapping of banana leaves, which help keep the fish moist, prevent it from sticking to the grill, and add their own unique taste.

Carne colorada is an annatto or achiote marinade meat dish from Ecuador, this traditional recipe is made with beef or pork cooked in a bright red marinade sauce.