Almond frangipane cookies

ALMOND FRANGIPANE COOKIES

This almond croissant blondies recipe combines the buttery, chewy blondie bar experience with the almond croissant flavors.

Makes about 18 large cookies

These dreamy almond croissant cookies feature a creamy frangipane filling set on a buttery, crunchy cookie and topped with almond flakes!

These cookies are soft, sweet and have that delicious almond flavor that keeps you coming back for more! The textures of the frangipane, cookie, and slivered almonds come together to create a really complex sweet treat that you’ll crave long after you’ve finished the last bite!

A simple recipe for frangipane pastry cream made with almond flour, butter, sugar, and eggs.

Discover the latest culinary craze: almond croissant cookies brimming with decadent frangipane. Delight in their buttery, nutty goodness—it's simply irresistible. Don't miss out on this sensation sweeping through kitchens everywhere.

If you love the flavor of almond croissants, you're in for a treat with this Almond Frangipane Tart. With a rich almond flavor and the smooth texture of the frangipane filling, it dessert is absolute perfection. The best part? This tart comes together so quickly, especially if you use a premade pie crust as the base!

These Soft and Chewy Almond Paste Cookies ( Marzipan Cookies) are a traditional German Christmas Cookie recipe you will love. Quick and easy to make!

This easy frangipane filling recipe is perfect for tarts or croissants. Buttery, nutty, and just sweet enough, and you can flavor it however you want to! Naturally gluten-free.