Apple honey challah bread recipe

Welcome the New Year with honey apple challah: a moist and egg-y yeast bread with sweet honey, cinnamon, and apples. Perfect for Rosh Hashanah!

Rosh Hashanah, the Jewish New Year, is just a few weeks away. It’s traditional to dip apples in honey, to symbolize our desire for a sweet year ahead. In my desire to be efficient and practical, I thought it would be a brilliant idea to bake my honey and apples right into the challah. I […]

This honey challah bread recipe is filled with apples and is perfect for the Holidays or Fall season.

This shareable loaf is made with plush challah bread and filled with lightly sugared apples, then finished in a shiny honey glaze.

Looking for the secret to buttercream or perfectly shaped cookies? Check out these easy tips.

Learn how to make easy challah bread with this delicious recipe. This soft, sweet bread is made with honey and olive oil. It’s surprisingly simple to braid the 5 strands of challah dough into a stunning centerpiece for an Easter brunch or a Jewish Sabbath meal!

Apples and honey are traditionally eaten at Rosh Hashanah celebrations to express the hope for a sweet new year. Tender and just slightly sweet, this bread’s round shape symbolizes the cycle of one year’s passing and the beginning of the next.

On 25 September, millions will celebrate the start of Jewish New Year (Rosh Hashanah). We asked one London-based baker to share a traditional braided loaf. Find more Bread recipes at Tesco Real Food.

Fluffy honey-sweetened challah bread stuffed with apples and cinnamon. Perfect for special occasions and makes incredible French toast.

Fluffy sweet round honey challah stuffed with apples for Rosh Hashanah. Recipe with easy braiding instructions and diagram for a beautiful round challah.