Arlette recipe

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Paul Hollywood and Mary Berry demonstrate how to make Arlettes on The Great British Baking Show on PBS Food. Gbbo Recipes, Paul Hollywood Recipes, British Bake Off Recipes, British Baking Show Recipes, Mary Berry Recipes, The Great British Baking Show, Bake Off Recipes, Mary Berry Recipe, Pbs Food

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PBS: Public Broadcasting Service

Paul Hollywood and Mary Berry demonstrate how to make Arlettes on The Great British Baking Show on PBS Food.

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Paul's Arlettes ~ delicate French biscuit/cookie from laminated dough rolled with cinnamon-sugar spirals | recipe by Paul Hollywood, as seen on GBBO s6e2 technical challenge | via TheGreatBritishBakeOff.co.uk Great British Bake Off Recipes, Gbbo Recipes, Paul Hollywood Recipes, British Bake Off Recipes, British Baking Show Recipes, The Great British Baking Show, Bake Off Recipes, Great British Baking Show, British Baking Show

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Paul Hollywood’s Arlettes - The Great British Bake Off

These delicate puff pastry biscuits flavoured with cinnamon are similar to Palmers but texturally quite different. They are much crunchier, thanks to being rolled out incredibly thinly and baked until the sugar is golden, almost caramelised. They make a perfect crunchy accompaniment to ice creams and sorbets or try serving them for a special afternoon tea.

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Instead you'll find something a little more crunchy and cinnamony

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Arlettes – l butter-rich, crispy cinnamon biscuits

Arlettes are crispy cinnamon biscuits. They originate from the South of France and are similar to Palmier (elephant ears) biscuits.

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Arlettes – l butter-rich, crispy cinnamon biscuits

Arlettes are crispy cinnamon biscuits. They originate from the South of France and are similar to Palmier (elephant ears) biscuits.

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Arlettes – l butter-rich, crispy cinnamon biscuits

Arlettes are crispy cinnamon biscuits. They originate from the South of France and are similar to Palmier (elephant ears) biscuits.

759

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These ought to get you out of a traffic ticket.

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