Basa recipe

Curry from scratch at home, all the great flavour without the calories or fat intake of an Indian Restaurant! Basa Fish Curry is the perfect weekday meal.

I love to experiment with cuisines, drawing inspiration from different styles of cooking, recipes, cuisines etc… and finally bringing it together as my own. This is one such dish. I first came across this fiery tomato sauce in a South African cookbook. Known as Babette’s fiery sauce, it was listed as one of the basic...Read More

This Easy Baked Basa Fish Fillet in 20 minutes is just what you need. Easy, tasty, simple, and healthy dinner ready in a few minutes.

This sweet soy glazed basa fillet is my poor man's version of unagi don (eel on rice). It's delicious and easy, making it a good choice for a weekday meal.

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Juicy and Flaky Fish seared on high heat and baked with tomatoes and olives with fresh herbs which is a delicious and healthy

This lemon butter swai fish recipe is tender, flaky, and topped with a silky lemon butter sauce that’s bursting with flavor. You only need five ingredients and 20 minutes to make it, but it tastes like something you’d order at a fancy restaurant!

This Sea Bass with Avocado Salsa recipe is light and delicious. Sea Bass is a mild fish but boasts a buttery and meaty texture. Served with this rich avocado salsa, you have a colorful, flavorful dish that always delights!

A speedy fish supper for two, this recipe uses budget-friendly basa fillets; a flaky white fish with a delicate flavour similar to cod. Served with lightly crushed garlic potatoes and a fresh and zesty chilli and coriander salsa, this makes a delicious dinner and is ready in just 15 minutes. What's more, it's high in protein and a source of vitamin C, too.

This Easy Mediterranean Oven Baked Fish is juicy and tasty, with deep fresh herbs, lemon, and garlic flavours.