Biscuits made with crisco shortening

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Let me show you how to make biscuits that bake up high, light, and fluffy! I'll tell you the common mistake people make that ruins those flakey layers that you crave! With 7 simple ingredients like buttermilk, shortening, flour, etc...you can devour these warm topped with butter and honey in as little as 30 minutes!

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Shortening biscuits so soft and fluffy, they practically melt in your mouth, and they're brushed with melted butter for buttery flavor. Biscuits Using Shortening, Biscuits Made With Crisco Shortening, Biscuit Recipe With Shortening, Crisco Shortening Recipes, Biscuit Recipe With Crisco, Butter Flavored Crisco Recipes, Biscuits Made With Shortening, Recipes With Shortening, Biscuits With Shortening

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Soft and fluffy shortening biscuits made with buttermilk and brushed with melted butter before and after baking.

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BUTTER BISCUITS

[pinterest-image image="http://eyyfn4gkkuv.exactdn.com/wp-content/uploads/2024/03/15.jpg"]IntroductionButter biscuits are

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Ingredients 4 cups self-rising flour (such as WhiteLily®) 1 pinch salt (Optional) 3 tablespoons room-temperature vegetable shortening (such as Crisco®), or as needed 1…

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I may have mentioned this before, but I am a biscuit fanatic. They are on my list of 5 favorite things to eat. Do you ever think about what your top 5 things to eat are? In addition to biscui…

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The Iowa Housewife: Cooking with Lard...Never Fail Lard Biscuits Baking Powder Biscuits Recipe, Lard Biscuits, Homemade Biscuit Recipe, Iowa Recipes, Lard Recipe, Homemade Biscuit, Baking Powder Biscuits, Homemade Biscuits Recipe, Southern Biscuits

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Cooking with Lard...Never Fail Lard Biscuits

After I found a good source for lard I turned to my 60’s and 70’s Farm Journal Cookbook collection, where lard is listed as the FIRST choice of fat in this recipe for biscuits. They called them “never fail” so I figured I couldn’t go too far wrong. At about 7¢ you can't beat 'em. I keep the lard I am currently using either in a fruit jar or a covered measuring cup in the refrigerator. It was cool when I measured it out for this recipe; I think that made it easier to cut in. I cut the recipe…

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Great for a snack with jam. These biscuits are a favourite with my family. My Mom made these often, to ...

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These cathead biscuits are big and delicious. They’re made with just five ingredients, including buttermilk and southern all-purpose flour or cake flour.

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These Southern mayonnaise biscuits are not hard to make at all! With only 3 ingredients, you can make these tender biscuits anytime at all to treat yourself and your family to a real classic comfort food. They are a variation on drop biscuits with mayonnaise instead of butter to give them a tender flakiness. Click here to find the step-by-step recipe. Half And Half Biscuits, Mayo Biscuits Self Rising Flour, Biscuit Recipe With Mayonnaise, 2 Biscuit Recipe, Quick Biscuit Recipe 3 Ingredients, Biscuits Made With Mayonnaise, Heavy Cream Biscuit Recipe, Biscuits With Mayonnaise, Mayonnaise Biscuits Simple

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These Southern mayonnaise biscuits are not hard to make at all! With only 3 ingredients, you can make these tender biscuits anytime at all to treat yourself and your family to a real classic comfort food. They are a variation on drop biscuits with mayonnaise instead of butter to give them a tender flakiness. Click here to find the step-by-step recipe.

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Cathead Biscuits are big, fluffy, tender, no-cutter buttermilk biscuits and are perfect with butter, jam, or gravy! This easy recipe is an iconic Southern classic. Best Southern Biscuit Recipe, Homemade Cathead Biscuits Easy, Cat Head Buttermilk Biscuits, Pan Biscuits Easy, Butterswimbiscuits No Buttermilk, Perfect Homemade Biscuits, Cats Head Biscuits, Buttermilk Sugar Biscuits, Biscuit Bread Recipe

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Cathead Biscuits are big, fluffy, tender, no-cutter buttermilk biscuits and are perfect with butter, jam, or gravy! This easy recipe is an iconic Southern classic.

1.3k

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Biscuits Made with Crisco Shortening