Blueberry cheesecake macarons

If you like macarons but find them a tad too sweet, these Blueberry Cheesecake Macarons are just for you. The cream cheese filling is rich and creamy but still a little tangy. And then there's the fresh burst of fruity flavour from the blueberry compote.

My blueberry cheesecake macaron recipe will color you purple. These macarons are packed with flavor thanks to freeze dried blueberries in the macaron shells, and are filled with a quick & easy blueberry reduction and cream cheese frosting. These blueberry cheesecake macarons taste like a drop of warm sun in the afternoon.

With a delicately crisp exterior, a chewy interior, and a deliciously tangy berry cheesecake filling, these Blueberry Macarons are splendid.

Blueberry is the new berry on the block! This blueberry macaron recipe is the perfect...

Delicate blueberry cheesecake macarons made with Italian meringue and a blueberry cheesecake filling. A dessert mash up of dreams!

I love cheesecake or the cream cheese in particular. It used to be my dessert of choice. If I had to name my own poison, it was always the cheesecake on the top of my mind. That was before I met the new love of my life, macaron. Don’t get me wrong, I still love cheesecake or cream cheese and its unique creamy and sour flavour combinations. Wouldn’t it be nice if I can combine my two greatest beloved food items into one? Cheesecake macarons sound like a fabulous idea, for me Personally, I…

Hello everyone! Time for another recipe. This one is a highly favorited recipe by some of my customers. If you love blueberries and you love cheesecake, this one's the macaron for you! One of my fave macaron flavors, since it's creamy and not too sweet. Blueberry Cheesecake Macarons (makes about 12 completed macarons or 24 macaron shells) Ingredients: -70g almond flour -10g Graham Crackers -2 drops Blueberry Flavoring -50g powdered sugar -52g egg whites (doesn't need to be aged) -52g…

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Trial #5 of my foray into Italian meringue-based macarons: blueberry macarons filled with blueberry cream cheese buttercream. I finally got the macaron consistency that I am quite happy with. They’re not perfect yet—some still have air pockets between the feet and the cap, but that’s because I have been too cautious about over-folding during macaronage…

This simple and elegant Blueberry Macaron Recipe is sure to be a hit with anyone that has a sweet tooth. These melt-in-your-mouth French macaron cookies are paired with a sweet vanilla American buttercream filling with a blueberry jam surprise hidden inside.