Bourbon sauce for bread pudding

Spice up your dessert with this bourbon sauce. This warm luscious cream sauce is a perfect match for apple cake, ice cream or bread pudding.

Bourbon sauce for bread pudding can be made in under 10 minutes and you'll find so many more ways to use it for desserts or as coffee creamer.

This Bread Pudding with Bourbon Sauce transforms day-old bread into a sweet and moist, bourbon-forward dessert that melts in your mouth!

If you're in the mood for a warm, comforting dessert that embodies the spirit of New Orleans, look no further than this Cozy New Orleans Bread Pudding with Bourbon Sauce! This classic dish is a delightful combination of rich, custardy bread pudding infused with warm spices and a luscious bourbon sauce that takes it to a whole new level. It’s the perfect way to indulge in a sweet treat that feels like a warm hug! What makes this bread pudding so special is its comforting texture and the…

New Orleans Bread Pudding with Bourbon Sauce recipe brings back memories of visits to New Orleans. Let the Good Times Roll!

New Orleans bread pudding with warm bourbon sauce is an easy dessert that uses up stale French bread and makes it something incredible.

Creamy and sweet with just a touch of spice, there's nothing like a decadent bourbon sauce to pour over cakes and ice cream, or dip fruit in.

Rich and flavorful, this easy bread pudding is perfect for the holidays. It has a homemade bourbon sauce that adds warmth to every bite.

Classic Bread Pudding with Bourbon Sauce ~ It’s warm and rich and soaked in bourbon! Makin this for our Thanksgiving & Christmas dinner!

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