Brioche breakfast

Discover Pinterest’s best ideas and inspiration for Brioche breakfast. Get inspired and try out new things.
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It’s hard to imagine that leftover brioche is a common problem. Usually, this delicious bread doesn’t last long enough! But if you’ve got yourself an oversupply then keep reading. We’ve compiled the top 18 uses for leftover brioche. Table of ContentsWhat are some tasty uses for leftover brioche?Summing up What are some tasty uses for...Read More

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Breakfast Sandwich Brioche, Egg Brioche Sandwich, Brioche Bread Recipe Sandwiches, Recipes With Brioche Buns, Unique Breakfast Sandwiches, Brioche Bun Sandwich Ideas, Brioche Breakfast Ideas, Brioche Buns Ideas, Brioche Bread Sandwich Ideas

The brioche breakfast sandwich is a delightful fusion of fluffy brioche bun, perfectly cooked eggs, and salty cheese. Crisp lettuce and juicy tomato slices add a refreshing touch, while a generous dollop of spicy mayo provides a tantalizing kick to each bite. This heavenly combination makes for a scrumptious and satisfying start to your day, leaving you energized and ready to tackle whatever comes your way.

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Georgina Thomas on Instagram: "Brioche french toast 

This is EPIC. Sweet brioche french toast stacked with whipped cream, cashew butter and cinnamon sugar. Hope you adore as much as I do

Ingredients
2 thick slices of brioche bread
1 egg (or 1 tbsp oil if pb)
1/2 tsp cinnamon
1 tbsp sugar
1/2 cup / 125ml double cream 
1 tsp vanilla
toppings:
2 big scoops whipped cream
5 tbsp cashew butter
2 tbsp sugar 
1 tsp cinnamon 

Instructions 
1. In a bowl, whisk the cream, cinnamon, sugar, vanilla and egg. Soak the brioche for around 30 seconds on each side. 
2. Heat a nonstick pan on medium-high heat with butter. Then fry the bread for around 1 minute on each side. 
3. Stack them up with cashew butter, whipped cream, sugar and cinnamon. Enjoy!

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Georgina Thomas on Instagram: "Brioche french toast This is EPIC. Sweet brioche french toast stacked with whipped cream, cashew butter and cinnamon sugar. Hope you adore as much as I do Ingredients 2 thick slices of brioche bread 1 egg (or 1 tbsp oil if pb) 1/2 tsp cinnamon 1 tbsp sugar 1/2 cup / 125ml double cream 1 tsp vanilla toppings: 2 big scoops whipped cream 5 tbsp cashew butter 2 tbsp sugar 1 tsp cinnamon Instructions 1. In a bowl, whisk the cream, cinnamon, sugar, vanilla…

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