Brown rice onigiri recipe

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Recipe: Salmon and Black Sesame Onigiri (Japanese Rice Balls) Japanese Rice Balls, Onigiri Recipe, Life Raft, Recipe Salmon, Kid Lunches, Chicken Curry Salad, Filling Food, Japanese Bento, Japanese Rice

The first meals alone in a foreign country are always intimidating. When I moved to a small city in central Japan to teach English for two years, onigiri was the first food I clung to. Like a life raft, these seaweed-wrapped rice balls — sort of the sandwiches of Japanese cuisine — kept me afloat in a sea of unfamiliar foods labeled in a language I could just barely read.

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Chickpea Onigiri, Onigiri Recipe Vegan, Veg Onigiri, Onigiri Filling Ideas Vegetarian, Vegan Onigiri Filling, Onigiri Recipe Vegetarian, Vegetarian Onigiri Filling, Vegan Rice Balls, Onigiri Vegetarian

With our easy recipe, you can now enjoy homemade Japanese-style rice balls whenever you want. Steamed sushi rice is wrapped in nori sheet and stuffed with a mouthwatering vegan 'tuna' filling, made with chickpeas. These onigiri are perfect for packing for lunch or for enjoying as a snack, in just 150 calories per serving.

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