Butternut squash soup with pumpkin puree

This Panera autumn squash soup is the perfect fall recipe! It has a velvety smooth consistency, is made completely in a slow cooker, and is filled with some of the best fall produce.

Butternut Squash Pumpkin Soup

This silky-smooth and creamy Panera Autumn Squash Soup is made with roasted honey-cinnamon butternut squash, pumpkin, carrots, warming spices and a bit of cream. It's Fall in a bowl and you won't believe how much it tastes like the real deal from Panera!

This Pumpkin Butternut Squash Soup has a sweet and savory, warm fall flavor that you will absolutely love! A unique take on the butternut squash soup recipe. Made with canned pumpkin and butternut squash purees, it’s relatively quick and easy to make and delightfully in-season. The traditional pumpkin spices like cinnamon and nutmeg and the maple syrup lend just enough sweetness, while the turmeric and pepper brings out the savory side of this soup. #fallrecipes #pumpkin #souprecipes

Creamy, dreamy, cozy comfort.

This deliciously indulgent Butternut Squash Pumpkin Soup is not only dairy-free but a healthy fall addition to your menu. Creamy and thick with a hint of cinnamon and chili spice you'll love the flavor of this soup.

Jamie Oliver's butternut squash and apple soup is a delightful blend of sweet and savory flavors that I can't get enough of. The sweetness of the apples perfectly complements the creamy butternut squash, creating a comforting and nutritious soup. It's ideal for a cozy evening or a festive gathering! #JamieOliver #ButternutSquashSoup #HealthyEating

This recipe for Panera's Autumn Squash soup is fall personified! You get to enjoy all the flavors you've been dreaming about all year, in a copycat recipe that can be pulled together with a few easy steps, and is beats out it's restaurant counterpart.Serve with bread for dipping, or serve inside of a sourdough bread bowl.

Adapted from Sally Schneider's A New Way to Cook. Notes: You need 1 whole head/bulb of garlic for this recipe — not a single clove.

This roasted butternut squash soup is one of my favorite ways to welcome fall. It's sweet, savory, and silky smooth.