Canned crab recipes

These Maryland Style Crab Cakes are a delicious and easy seafood recipe that everyone will love. Packed with fresh crab meat, spices, and herbs, they're crispy on the outside and tender on the inside. Perfect for summer meals or a special dinner, serve these crab cakes with a zesty sauce for a tasty treat. Ideal for dinner parties or casual family nights!

I love sandwiches, especially when they're easy to make and full of flavor.Canned crab meat is a great option for a quick and tasty sandwich.These recipes are all about making the most of canned crab meat, whether it's paired with fresh vegetables or a zesty sauce.I hope you enjoy them as much as I do!

This simple, cold crab dip is sure to be a hit! Alter the ingredient amounts to taste. Serve with crackers.

Maryland-style crab cakes with Ritz crackers and canned lump crabmeat are restaurant-quality, quick, and easy to prepare.

Crab Imperial is a decadent Maryland-style casserole no one can resist! The blend of jumbo lump crabmeat, mayo, Dijon mustard, and Old Bay seasoning is just too good.

These baked Maryland crab cakes are super healthy with lump crab meat, no breadcrumbs or filler, and Old Bay. Low carb & keto friendly.

Maryland Crab Dip - There’s something about Maryland that calls to me—its quaint coastal towns, the salty breeze off the Chesapeake Bay, and of course, the undeniable star of its culinary scene: the blue crab. If you’ve ever wandered through a Maryland crab shack or shared a picnic on a pier, you know exactly what

Homemade Maryland-style baked Crab Balls are delicious mini crab cake bites made with lump crab meat. This recipe is easy to prepare and makes tasty hors d'oeuvres or can be used as protein in a salad or wrap.

This Cold Crab Dip Recipe is perfect every time. It is easy to mix together and made with cream cheese, sour cream, and lump crab meat.

Irresistible crab rangoon dip tastes like your favorite Chinese takeout item but in a creamy, cheesy dip. This savory appetizer can be served hot or cold.