Caramel cream filling

This salted caramel ganache has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream.

This caramel filling is thick, buttery, and perfect for just about any dessert! It sets firmly enough to fill cakes, cupcakes, macarons, and cookies!

This salted caramel ganache recipe has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream. It’s easy to make and is a must-have recipe for every baker!

Caramel cream cheese frosting is creamy with the perfect mix of sweet and tang. It is the perfect topping for so many cakes, cupcakes and cookies.

Indulge in these delightful Caramel Cream-Filled Cupcakes that are soft and fluffy, filled with a rich whipped cream, and topped with a luscious homemade caramel sauce. Perfect for any occasion, these cupcakes are sure to impress!

Indulge in the luxurious taste of our Caramel Cream Cheese Condensed Milk Buttercream, a perfect blend of fluffy unsalted butter, rich sweetened condensed milk, smooth caramel, and creamy cream cheese. Ideal for cakes, cupcakes, macarons, and more! Try this easy-to-make, versatile frosting for a decadent treat. Follow our recipe for a foolproof, silky smooth buttercream every time.

This caramel ganache is an incredible topping to just about any dessert you can think of!

This creamy caramel filling made with sweetened condensed milk is luxury with a melt-in-the-mouth velvet texture. This simple and easy recipe takes no more than 15 minutes to make and will have you using it as a cake filling, tart filling, pie filling, macaron, cookies, or cupcakes. Made with condensed milk and golden syrup this is absolute heaven.

Craquelin Profiteroles with Salted Caramel Cream are delicious step up from classic profiteroles. They have a lovely, impressive, and crunchy top. We have filled them with a light and creamy salted caramel filling to make them even more attractive.

100% - The only frosting we'll eat in our house!