Cherry bell cookies

Tasty and cute little vanilla butter-sugar cookies that will look great on your holiday platters.

Introduction: Looking for a delectable treat that combines classic flavors in a unique way? Our ... Read more

My mother, who was an avid collector of cookie recipes, always baked this cookie for Christmas. It is one of the many had in her special recipe book, which held only her favorite recipes.

Embark, on a journey with our Almond Cherry Cookies, where every bite brings together a mix of textures and flavors. The addition of ground silvered almonds gives a crunch while the softened butter adds a richness that lingers on your palate. These cookies truly capture the combination of perfection and the juicy allure of maraschino cherries creating an exquisite symphony for your taste buds. The frosting, infused with cherry juice and almond extract takes these treats to another level of…

These flaky Cherry Cream Cheese Pinwheel Cookies are a twist on the traditional Hungarian Kolaches Christmas Cookie recipe.

Coffee and ginger flavor this old-fashioned recipe Peggy Graving of Butte, Montana received from her mother-in-law years ago. "I always bake up a batch for the dessert buffet I host on Christmas Eve," Peggy writes. "Everyone comments on the taste, and the bell shape of the cookies adds to the festive occasion."

This easy cherry cookies recipe gets its soft texture, great flavor, & pretty pink color from chopped maraschino cherries and their juice.

Make your holiday special with Candied Cherry Cookies, the perfect Christmas dessert recipe! These delicious vanilla cookies topped with sweet candied cherries are a must-have addition to your Christmas cookie tray. They’re truly the best Christmas cookies. Enjoy the festivities!

This Cherry Bell Cookie Recipe was popular in the 1960's and is making a come back! Cookie dough wrapped around a stemmed cherry and covered in sugar. Yum!

Laura Kapp of Mequon entered this attractive cookie, which is from the old Wisconsin Electric Co. cookie books. However, "I've never seen it on any other holiday cookie plate beyond my mom's, my sister's and mine," Kapp wrote. It's a putzy recipe but worth it, she wrote.