Christmas lamb roast

Succulent slow roasted Greek lamb and potatoes with garlic, rosemary and lemon is a showstopper meal, perfect for Easter.

A Roasted Leg of Lamb is the perfect centerpiece for Easter dinner, and this Boneless Leg of Lamb makes roasting lamb a breeze! With classic flavors of rosemary and garlic to season the lamb simply and let it's wonderful flavor shine, this impressive cut of meat is extremely tender and perfectly medium-rare!

Crown Roast of Lamb with Rosemary and Oregano Recipe

Lamb breast is a lovely, juicy cut – packed full of flavour and a great weekend option. It’s also half the price of a boneless lamb shoulder.

As soon as this slow-roast lamb is in the oven, you’re hands-free to enjoy a festive tipple until you’re ready to serve

How to cook perfect Boneless Leg of Lamb Recipe every time. Herb crusted and garlic stuffed, this is easy lamb recipe anyone can make!

This roast will make a magical showstopper at Christmas as a turkey alternative. The warm spices and sweet, tangy marinade work brilliantly with lamb. Get the Sainsbury's magazine recipe

Garlic Roasted Rack of Lamb with Butter Sauce – Tender, flavorful, and super easy to make! This Garlic Roasted Rack of Lamb is the most elegant family holiday dinner. This oven-roasted rack o…

Herb Roast Leg of Lamb is an easy lamb recipe using fresh herbs, seasonings and high temperatures sear a nice crust leaving the instead nice & juicy.

Slow roasted with classic Greek flavors of oregano, rosemary, lemon juice, white wine, and garlic, this leg of lamb is perfect for any special occasion!