Corn gazpacho

A creamy summer soup that's made with roasted tomatoes, peppers, marcona almonds and thickened with bread.

Fresh summer corn gazpacho is incredibly flavorful and so easy to make! This quick recipe is summer in a bowl - perfect side or light dinner.

Corn and yellow tomato gazpacho combines two midsummer vegetables at the peak of their flavor to create a refreshing cold soup with a beautiful golden hue.

This beautiful corn gazpacho is made with fresh, sweet summer corn. It’s a chilled, creamy soup that is perfect on a hot day.

This chilled soup is creamy and 100% dairy free - made with fresh ingredients and sweet corn. It's the perfect chilled soup for a spring brunch.

This creamy vegan gazpacho is loaded with fresh summer flavors from sweet corn, yellow tomatoes, and bell pepper. Recipe yields about 3 cups.

Mouthwatering and Refreshing with a Slight Heat from Adobo Sauce and Chili Pepper, This Roasted Corn Gazpacho Is Perfect for a Summer Meal...

A delightfully flavored chilled soup that's perfect for summer. Smoked Corn Gazpacho features rich and savory wood-smoked corn that adds a unique note to this beautiful, light and refreshing vegetable soup. Recipe at SoupAddict.com

For a Light Dinner That Can Be Made Ahead and Requires Almost No Prep Time, Blitz Together This Yellow Tomato Corn Gazpacho in a Blender...

New Jersey summers really are the best. Don't believe all the negative press we get. It's a beautiful state. The New Jersey sh...