Grilled swordfish

Swordfish is one of our most popular seafood items. The steaks are firmly textured, with a mildly sweet texture, and can easily stand up to the heat of the grill. We think topping Swordfish with a freshly made mango salsa adds a delicious burst of sweet fruit flavor that is perfect with the Swordfish. You can also add this salsa to any of your other grilled fish like tuna, snapper, or halibut!

How to cook moist grilled swordfish steaks with a simple, flavorful lemon herb marinade. A quick, healthy meal great for weeknight dinner or company.

This swordfish steak with salmoriglio features a simple Italian lemon-and-herb marinade over meaty swordfish for a quick and easy dinner. #dinnerideas#dinnerrecipes#dinnerdishes#familydinnerideas#supper#supperideas

This grilled swordfish, marinated in lemon, garlic, olive oil, and herbs, is easy to make and perfect for a quick summer dinner, seared on the grill.

This grilled swordfish is marinated in lemon, garlic, olive oil and herbs, then seared on the grill until golden brown. The best way to prepare fresh fish!

Ina Garten Grilled Swordfish recipe is made with fresh lemon juice, olive oil, oregano, red pepper flakes, and arugula it takes 20 minutes to make this dish and serves 6.

With a cooking time of just 15 minutes, this Blackened Swordfish recipe makes the perfect light dinner. This recipe is so simple!

Easy grilled swordfish recipe with a Mediterranean twist! The secret is in the tasty marinade + simple cooking technique for juicy swordfish every time! #fish #fishdinner #grilledfish #fishrecipe #swordfish

In the Blackened Swordfish recipe, meaty swordfish is seasoned with a flavorful Cajun blend of herbs and spices and grills up beautifully.