How to cook plantains recipes

Learn how to peel plantains, quickly and easily with step by step photos, and how to cook them to get the best out of them.

Make the best fried sweet plantains at home in minutes with this simple 3-ingredient recipe! Soft on the inside and crispy on the outside!

Platanos Maduros, fried sweet plantains, are quickly pan fried in butter to create soft and sweet plantains with crispy, caramelized edges.

These fried sweet plantains, or maduros in Spanish, are plantains in a ripe state that are sliced and fried until they’re tender in the middle and crispy and caramelized around the edges.

Tips on everything plantain: where to buy it, how to store it, how to cook plantains at every stage of ripeness. Plus some easy recipe to make with plantains

Plantains are a tropical fruit that's become a staple of Jamaican cuisine. After you learn how to cook sweet plantains Jamaican style, you'll be adding this delicious dish to your list of favorites without a doubt!

No-mess easy delicious air fried sweet plantains

Sweet Caramel Cinnamon Baked Plantains - Ripe plantains tossed in coconut oil and baked with cinnamon, coconut sugar, and salt.

Caramelized Plantains (bananas) are easy to make with caramelized, crispy, sweet texture on the outside & a tender, melt-in-your-mouth inside.

Baked Sweet Plantain - if you haven't yet tried plantain, now might be the time. These little morsels are delicous, as a side or as a snack