How to get white buttercream frosting

Bakers and decorators the world over will probably agree – getting a bright white frosting can be a challenge. Several of the ingredients in a traditional buttercream recipe (namely butter and pure vanilla extract) can add a tint of yellow to your frosting, which can have an impact on wedding cakes or winter-inspired treats. Thankfully, we’ve got you covered #wiltoncakes #frosting #buttercreamfrosting #recipe #cakedecorating #whitefrosting #homemade #baking #dessertideas #blogpost #cakeideas

This easy recipe for vanilla frosting turns out bright white instead of yellow, without using any shortening. It's perfect for cakes and cupcakes, and works perfectly if you want white frosting or if you want to dye your frosting with food coloring

Do you find that your buttercream frosting is a little yellow? Find out how to make your buttercream frosting white in my step by step video tutorial. Filled with lots of cake decorating techniques to get the perfect white American buttercream. Great to pipe onto your cakes or cupcakes. Video tutorial by @cakesbylynz #buttercream #whitebuttercream #whitefrosting #cupcakes #buttercreamswirl #cakedecorating

Buttercream naturally has a yellow tint to it, but there are several, easy ways to get white buttercream and not all require food coloring.

Hi friends!! This is a question I get often…”How do you get your buttercream to be white when using real butter?!” or “How do you get your marshmallow fondant to be a bright white?” Picture by Cakes by Raewyn For buttercream, lately I’ve been telling people to add a cup of powdered sugar to their […]

Recipe for the best Swiss meringue buttercream frosting 😍😍 Ingredients: - 1 1/2 cups pasteurized egg whites - 4 pounds of po... | Instagram

This is the dreamiest and creamiest vanilla frosting you will ever come across with absolutely zero grittiness. It is silky smooth and not heavy nor dense. Whipped White Chocolate Ganache Frosting is made with just 3 ingredients and easy to prepare. Say goodbye to super sweet buttercream and say hello to this incredible whipped ganache!

If you’re looking for a silky smooth buttercream frosting recipe that is not too sweet or grainy, then this recipe is it! I find traditional American style buttercreams way too sweet, so I came up with my own version that has far less icing sugar (in relation to the amount of butter) compared to more traditional recipes. Best part is, it’s still stable enough to use for layered cakes and is great for piping too!

Learn how to make buttercream frosting with this easy and delicious recipe. Great for piping, spreading, filling, decorating and more, this homemade buttercream is certainly one of our favorites! Unlike other buttercreams out there, this recipe allows you to adjust the consistency of your icing. #wiltoncakes #blog #blogger #blogpost #buttercreamfrosting #recipies #baking #cakedecorating #cupcakedecorating #dessertideas #dessertrecipes