How to make dipping chocolate

Rich, smooth easy chocolate sauce recipe just 3 ingredients + 90 seconds. Drizzle over ice cream and cakes, dip fruits, decorate drinks & more!

The most wonderful chocolate in which to dip almost anything! My Mom gave me this recipe years and years ago. I can't believe how many things I can find to dip into it, besides my fingers! The addition of the food-grade paraffin gives beautiful snap and finished gloss when your chocolate project is completed.

Temper chocolate to get wonderful shiny chocolate that snaps. You can do it easily att home without a thermometer - here's an easy guide!

Quick, easy chocolate fondue recipe, homemade with 3 simple ingredients. Rich, creamy, great for dipping fresh fruits. Use in fountain too.

Dipping wonderful goodies like cookies, fudge, roasted nuts or candied ginger in chocolate is easy. You just have to learn the technique and then practice

Do you love the rich, velvety taste of melted chocolate? Whether you’re a home baker, a chocolate enthusiast, or simply a dessert lover, knowing how to melt chocolate properly can elevate your culinary creations to a new level. #peacockbaking

Chocolate is an intriguing food--solid in the package but melting on the tongue . . . and your fingers . . . and your napkin . . . and the skirt you just had dry-cleaned. To make a no-melt chocolate coating (perhaps best described as less-melt), you need to employ a technique called tempering.

The professional way to melt chocolate and keep it from scorching or becoming lumpy. Using a double boiler helps make the perfect chocolate for dipping!

I love chocolate, and if you're like me then you will love this list of Chocolate covered treats that are to die for! It's yummy Chocolate Dipped Desserts!

This easy, decadent Chocolate Dip is perfect at room temp for picnics, potlucks and buffets. Or served warm as a fondue. Great dessert for romantic dinners!