Hungarian dessert recipes

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Yeast Cake, European Desserts, Hungarian Dishes, Hungarian Cake, Hungarian Desserts, Desserts Around The World, Hungarian Cuisine, Eastern European Recipes, Hungarian Food

Gerbeaud Cake (Zserbó) is a delicious layered yeast cake with an apricot walnut filling, covered in thin chocolate glaze. Traditionally it is a holiday dessert, made at Christmas or Easter time. Gerbeaud cake is probably the best known Hungarian dessert, I grew up eating it all the time.

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Gerbeaud Cake (Traditional Hungarian Dessert) - Lavender & Macarons European Desserts, Hungarian Cake, Hungarian Desserts, Chocolate Eclairs, Lavender Macarons, Hungarian Cuisine, Eclair Cake, Hungarian Food, Shortcrust Pastry

Shortcrust pastry layers are smothered with almond jam-walnut filling and covered with rich dark chocolate. This HUNGARIAN GERBEAUD CAKE is moist and so delicious! It makes a big batch and is perfect for potlucks, picnics or other special occasions. I have no doubts you'll love it!

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