Leftover popcorn

This caramel popcorn recipe is sweet, salty, and simple to make at home! The secret is to bake the popcorn low-and-slow at 250°F for about an hour for a crunchy snack!

Whether your leftover popcorn is from a movie night or a party, here are five creative recipes to turn it into something delicious.

While I love an afternoon snack of popcorn with just some butter and salt (and maybe a little Parmesan if I’m feeling frisky), this recipe is a completely different beast all together. This popcorn has big, crunchy clusters of dark chocolate, dried fruit, and pistachios. It will power you through an afternoon study session — and it works equally well as a party snack! Stick a bowl of this mix out on the table and watch it magically disappear.

Whether your leftover popcorn is from a movie night or a party, here are five creative recipes to turn it into something delicious.

This Peanut Butter Popcorn is made with freshly popped popcorn covered in a sweet and salty peanut butter and marshmallow caramel sauce.

Christmas Crunch will bring some holiday spirit to your snacks with Funfetti Popcorn—Christmas style! Make it in 10 minutes or less!

Fight food waste, with tasty treats.

Featuring a thin, crispy-crunchy, delightfully caramelized coating, this Caramel Popcorn is an incredible grazing snack, quirky dessert, or holiday gift!

Are you looking for quick and easy recipes? Try these gluten-free recipes, vegan recipes, vegetarian recipes, dairy-free recipes, Keto recipes, and more! Whether you’re looking for dinner recipes, delicious dessert recipes, easy to make side dish recipes, wholesome salad recipes, you’ll find something that aims to please!

Made with chopped pecans, maple syrup, corn syrup, butter and vanilla, this homemade Maple Popcorn recipe is an addictive fall snack.