Middle eastern pastries

Fatayer is a Middle Eastern savory pastries that are stuffed with either cheese or meat. This recipe that I have here makes super soft melt in the mouth bread and we are in love with this recipe.

Qatayef is a traditional Middle Eastern dessert of sweet, nut-filled pancakes that are pan fried and glazed to syrupy perfection.

This collection of the best middle eastern desserts will make your taste buds thank you! Middle Eastern cuisine has so much delicious food to offer and they also have some awesome desserts! This super delicious pistachio baklava is buttery, sweet, flakey, nutty, gooey.

I have always had a soft spot for anything flavored with cinnamon and orange blossom water. You probably can tell by my addiction to baklawa. The aroma is quite literally heavenly, to me. It’s probably why i’m such a huge fan of ma’amoul. That, and the flaky and buttery cookie make these little du

Cheese Sambusak - Savory Middle Eastern turnover pastry hand-pies stuffed with cheese and fresh herbs. A great kosher snack, lunch or dinner! | ToriAvey.com #middleeasternfood #handpies #savorypie #turnover #cheesepastry #savory #purim #TorisKitchen

Cheese Fatayer or cheese turnovers are Arabic cheese filled pastries, usually takes a boat-like shape. Very tasty filled with almost anything you want, but this feta, and mint combination makes the fatayer irresistible.

Turkish Cigars Recipe

Similar to a bread pudding, this dessert is given a Middle Eastern twist with the addition of toasted nuts and rose water. We like golden raisins (available online and from many stores) for their juicy sweetness in my Om Ali. Darker raisins tend to be less juicy and more puckered, so use the same quantity of chopped dried apricots instead if golden raisins are hard to come by. If you use frozen puff pastry, thaw according to package directions before proceeding.

These buttery, flaky, Middle Eastern lamb puff pastry triangles are the perfect snack or appetizer to make. I grew up enjoying these Middle Eastern lamb puff pastry triangles during special occasions, and they were always irresistibly good! These flakey savory pastries come together so quickly thanks to the help of store-bought puff pastry sheets. This

Pistachio Maamoul Cookies - Cookin' with Mima

Tulumba is melt-in-your-mouth golden, syrup-soaked donuts. A Middle Eastern dessert perfect for satisfying your sweet tooth.

Learn how to make delicious vegan spinach pies (Fatayer Sabanekh) with this easy-to-follow recipe from columnist Waseem Hijazi a.k.a. Plant Based Arab. Stuffed with a tangy and aromatic spinach and onion filling, these soft and pillowy breakfast pies are a popular Middle Eastern food that can be enjoyed by everyone.

Easy Mini Phyllo Baklava Cups Recipe- store bought filo dough cups, filled with delicious nut filling and drizzled with sweet syrup or honey. Easy to make, festive, party food, cute mini dessert, mini baklava.

Easy puff pastry dessert recipe, Lebanese Shabbiyat. An easy Lebanese inspired dessert made with puff pastry and filled with luscious cream perfect for parties.

It's not Ramadan without Katayef! These Middle Eastern pancakes are stuffed with sweet cheese, a cinnamon nit mix, or you can create your own. These are a fan favorite in every household!

These rolls are a delightful fusion of traditional Middle Eastern flavours and a modern twist, perfect for any dessert table.

Qottab is a Persian pastry filled with walnuts is a delicious traditional treat from Iran. Flaky dough is filled with walnuts and cardamom.

This Middle Eastern halva recipe is nutty and sweet. It's made with sugar syrup, velvety tahini, spicy cardamom, and chopped pistachios.