Natural blue food dye

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Blue Foods! Colorful Cooking Without Artificial Dyes: Blue is notoriously scarce in the palette of natural foods. And among foods that are called blue, few of them have a purely blue (not purplish or greenish) pigment. But with the scarcity of naturally blue foods, you have to take what you can get, s…

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Natural Food Dyes - Blue Buttercream With Freeze Dried Blueberries : 5 Steps (with Pictures) - Instructables Freeze Dried Blueberries, Natural Food Dyes, Natural Food Dye, Dried Blueberries, Swiss Meringue, Blue Food, Food Dye, Freeze Dried, Freeze Drying

Natural Food Dyes - Blue Buttercream With Freeze Dried Blueberries : Powdered, freeze dried blueberries are a wonderful substitute for blue food dye, especially if used in meringues and buttercreams. Not only do they colour the mixture blue, but they also flavour it, albeit subtly. This recipe is for a Swiss meringue…

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