Pecan pesto

A peppery arugula basil pesto with pecans, this homemade pesto recipe is sure to become a favorite! Homemade pesto is versatile, and so easy to make!

Make your own delicious pesto at home using fresh basil and almonds. The perfect compliment to your favorite protein, pasta or vegetable recipes!

Make the most of summer by making all the fresh homemade pesto you can! This easy pesto without pine nuts is versatile, simple, and so flavorful. Prep a double or triple batch to freeze and enjoy once the dog days of summer are behind us.

Show a little Southern flair by swapping toasted pecans into this basil-and-parsley pesto.

This Collard and Pecan Pesto is a dip that proves collards don't have to be stewed for hours to be delicious.

When the Argula in your fridge no longer looks salad worthy, this Arugula Pecan Pesto recipe won’t disappoint. Try this healthy and delicious recipe.

Homemade basil pesto made the classic way with basil and pine nuts! Use it to toss with pasta, spread on sandwiches, or brush over meats.

A classic cool weather pesto, parsley pesto with walnuts or pecans is a great early spring or autumn accompaniment to pasta.

A rich, nutty, and smoky pesto with spicy chipotle peppers and buttery pecans. Incredibly versatile and addictive, with just 9 ingredients and 5 minutes required!

A delicious garlic free pesto with pecans and basil.