Pumpkin pie alternatives

This fluffy pumpkin mousse pie is a no bake recipe that is much lighter than a classic pumpkin pie. It hosts a crunchy spiced gingersnap cookie crust, airy pumpkin spice mousse, and cinnamon maple whipped cream topping. This easy pumpkin dessert is perfect to make for a busy Thanksgiving holiday, utilizing classic fall flavors with updated textures.

Turn leftover Thanksgiving pie into bite-sized No-Bake Pumpkin Pie Balls. A whole new way to enjoy pumpkin pie! Not only are they perfect for using up uneaten pie, they’re such an easy-to-make, popular treat all on their own! The idea of these easy pumpkin pie bites is to use a store-bought pumpkin pie. All wrapped up in candy coating, they’re like little pumpkin pie truffles.

This Pumpkin Pie Crisp combines the creamy, spiced filling of a traditional pumpkin pie with a crunchy, buttery oat topping. It’s a simple and comforting dessert that’s perfect for fall gatherings or a cozy night in. The smell of this baking in the oven is enough to make anyone feel right at home!

Looking for a quick and easy dessert that combines

Delicious and addicting, the famous Crack Pie is what made Milk Bar bakery so popular. It’s so good you won’t be able to stop eating it!

Indulge in this Decadent Pumpkin Pie with a delicious Biscoff Crust that’ll knock your socks off! It's the perfect showstopper for your fall gatherings or Thanksgiving feast, sure to impress all your guests!

This No Bake Pumpkin Cream Pie recipe is a quick and easy Fall dessert! This creamy, dreamy pumpkin cream pie is a great alternative to a traditional pumpkin pie served at Thanksgiving and other Fall holidays!

Fall is calling your name with these Pumpkin Pie Alternative Recipes! Dare I say they are better than pumpkin pie and no crust needed! Grab a fork and dig in

A roundup of over 30 pumpkin dessert recipes that are NOT pumpkin pie. Bookmark this list for your Thanksgiving menu or fall event!

Looking for an alternative to traditional pumpkin pie? Try this frozen pumpkin pie made with coffee ice cream sitting inside a gingersnap crust. An easy pumpkin recipe for the holidays!