Rib corn

These Corn Ribs are perfect whether you want to amp up your appetizer game or add some pizzazz to your side dish repertoire. The sweet, juicy corn on the cobs are cut into rib-like strips seasoned with a lip-smacking rub before being barbecued, oven-baked, or cooked in the air fryer. Then, to finish, they are generously drenched in a pool of melted garlic lime butter.

This one might not be worth the risk.

Recipe video above. Cutting the corn can be a bit daunting for first timers. But the eating experience is 100% worth it, I promise! Seasoned garlic butter plus juicy corn kernels bursting in your mouth with every bite, in a way you'll never get with whole corn - because the butter never really stays on the corn, does it??!PS Seasoning before you cook then dousing with garlic butter is essential for sheer amazingness you never thought possible from a vegetable.

Corn ribs are the fun way to eat your vegetables! Made in the oven, the little (and big!) kids will love this juicy, seasoned corn ribs recipe. Also called corn riblets, they are made with plenty of butter and garlic, and make a great side dish or appetizer for your next party. I also share plenty of tips and tricks about how to cut corn ribs safely!

Give this Baked Corn Ribs recipe a try for dinner tonight. Cut cobs of corn into quarters and dress them in a buttery BBQ spiced rub. Cook them in the oven, on the grill (adding a smoky flavor), or bake them in the air fryer. No matter the cooking method, these golden corn ribs will be a juicy and sweet side dish. Drizzle corn ribs with some homemade mayo dip for a finishing touch that will amaze and please everyone. #ourzestylife #bakedcornribs #corncobrecipe #easyappetizer

Cut a corn cob in quarters, add choice seasonings, and grill up some incredible Mexican Street Corn Ribs.

BBQ corn ribs are a delicious and inventive twist on traditional barbecue fare. These mouthwatering treats are crafted from thick, juicy strips of corn on the cob, which are marinated, seasoned, and grilled to perfection.

These sweet and smoky air-fried corn ribs are seasoned with a BBQ seasoning, topped with fresh cut chives and served with a smoky chipotle BBQ sauce.

Corn Ribs will be your new favorite summer appetizer! It's the most fun and delicious way to enjoy corn on the cob! So much flavor is packed into every corn kernel nook!

Corn ribs recipe in air fryer, baked in oven or grilled turns out great. Tender kernels off your corn on the cob with seasonings.

This is a desi twist to the tiktok viral corn rib trend. This recipe is my grandmother in laws recipe. She is quite a genius in the kitchen and has taught me so many recipes that she would experiment with which became family favourites. She would make this spice mixture rub it over the corn and coo

The corn ribs are great. The garlicky-spicy-aromatic-electrifying crispy breadcrumb mixture showered over the top? Unforgettable.

This viral technique is a fun one to try. You carefully cut corn cobs into quarters, slather the kernels with seasoned oil, and air-fry until the pieces curl up and the kernels lightly char and caramelize. When you eat the pieces, it’s like gnawing on a rib. Be sure to use caution when cutting the corn, keeping both hands above the knife blade at all times. Use a heavy, sharp, sturdy knife, such as a chef’s knife or cleaver.

Prepare yourself for the savory, sweet, smoky flavors of these delicious corn ribs! Each piece is packed with a bold mix of spices, then finished with a squeeze of lime and fresh cilantro. Enjoy them hot out of the air fryer or oven for a crispy, satisfying treat that’s perfect for grilling season! #cornribs #veganrecipe #healthy

Try this delicious grilled corn with your favorite sauce.