Rustic carrot cake

This gluten-free carrot cake is a rustic naked cake, made with layers of spiced carrot cake, and slathered with cream cheese frosting!

Patisserie Valerie on Instagram: “🚨 NEW CAKE ALERT! 🚨 Introducing our new Naked Carrot Cake! 😍 Layers of lightly spiced carrot cake, sandwiched with cream cheese frosting,…”

This is truly our best-ever carrot cake recipe. These tender layers are brushed with a buttermilk glaze and wrapped in cream cheese frosting.

Carrot cake is one of my favorite cakes, and I love that this one packs in a bunch of vegetables and nuts for nutrition. This one is easy to prepare, incredibly moist, and not too sweet. Everything comes together in one bowl and bakes up in a loaf tin, for easy snackable slices.

Our much-loved Naked Carrot Cake is a traditional recipe that is perfect for any occasion. Indulgent layers of lightly spiced carrot cake sandwiched with cream cheese frosting and grated carrots. Hand decorated with a sprinkle of cinnamon and walnuts. With its delicious taste and its classic look, this is the only carrot cake you will need. Calories per portion: 6" 505, 8" 595. Ingredients & Allergens below.

This coconut and fig carrot cake takes carrot cake to the next level! It is updated and unique with three coconutty, carrot layers full of so many delicious spices like cardamom, ginger and cinnamon.

The perfect moist carrot cake with cinnamon walnuts and coconut paired with a cream cheese honey spiced frosting.

Sweet cream cheese icing is the perfect topping to this moist Carrot Cake Loaf recipe. Chopped nuts give a tasty contrast to fresh carrots.

Rustic wedding naked carrot cake.