Salad roll

This is a vegan recipe that boasts fresh veggies and a lip-smacking peanut sauce. As one of the best healthy recipes for weight loss, you can eat as many of these finger-food delights as you want.

Recipe video above. Vietnamese Rice Paper Rolls are incredibly fresh and healthy. The Vietnamese peanut dipping sauce that accompanies this is sensational and completely addictive!

Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!

Pack up the Perfect Picnic Food ideas, You'll find over 20 Healthy food for kids and family picnic ideas, Delicious recipes that are perfect for on the go, Toddler Lunch Recipes, Picnic finger food ideas and Easy Picnic Recipes

A Fresh and delicious recipe for salad rolls with prawns.

Light and refreshing Chicken Spring Rolls are a favorite warm-weather lunch or appetizer. Heaps of crisp vegetables, fresh mint and cilantro, and shredded chicken are rolled up in rice paper wrappers and ready to dip in a delicious, savory sesame sauce.

Summer rolls (also known as fresh spring rolls, salad rolls, rice paper rolls, or veg rolls) are such a versatile food. They are essentially a blank canvas you can fill with whatever you're in the mood for - vegetables, herbs, tofu... they are refreshing, light, crunchy, and so colorful. This recipe is vegan (dairy-free, egg,-free), gluten-free, soy-free, nut-free, and refined sugar-free.

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee

These fresh Vietnamese spring rolls are made with shrimp, vegetables, herbs, and rice noodles wrapped in rice paper. Below, I have listed dipping sauce options. Traditionally, the spring rolls are served with nước chấm, a fish sauce-based dipping sauce. I've found that they taste good with peanut sauce too. The spring rolls are best consumed the day they are made.

Recipe video above. Vietnamese Rice Paper Rolls are incredibly fresh and healthy. The Vietnamese peanut dipping sauce that accompanies this is sensational and completely addictive!