Sheet pan pork chops and veggies

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Pork chops vary in size and thickness, so adjust cooking times as necessary. Our recipe was made with 3/4” thick center cut pork loin chops at about 8 ounces each. If you’re cooking with thinner and smaller chops, reduce cooking time and check the chops earlier for doneness. You can cook these on a skillet and sear them first before you put them in the oven, which skips the broiler method in the end.For the low carb/keto version, omit the brown sugar and potatoes.

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Sheet pan pork chops is a simple and healthy dish all made on one pan. The pork chops are seasoned with a bold dry rub and paired with tender roasted sweet potatoes and apples.

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Fleur de Lolly: Sheet Pan Supper: Pork, Asparagus, and Potatoes Easy Sheet Pan Dinners Pork Chops, Pork One Pan Dinners, Pork Chops Asparagus, Sheet Pan Pork Chops And Potatoes And Asparagus, Pork Loin Chop Sheet Pan Dinner, Sheet Pan Pork Chops And Asparagus, Pork Chop Asparagus Recipes, Pork Chop Recipes With Vegetables, Pork Chop Pan Dinner

This recipe wins for so many reasons. First, the prep time is about 10 minutes. Secondly, the cook time is about 25 minutes. Which means, start to finish you can have supper on the table ready to eat within 40 minutes. On busy weeknights, you can prep for 10, pop in the oven for 25 minutes while you do other things, and then supper is on the table! 6 T. olive oil, divided 3 cups diced new potatoes 1 lb. asparagus, cut into 1-inch pieces Salt Freshly ground black pepper 4 boneless pork chops…

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